How you’ll make an impact as a Creative Food Lab Intern
Creating innovative food concepts and prototypes that translate scientific ideas into engaging culinary experiences. Collaborating with scientific teams to explore how research can shape meaningful product development opportunities. Preparing culinary prototypes and product demonstrations for internal events, tastings and innovation discussions. Contributing fresh ideas and practical solutions while learning how innovation is developed in a scientific environment. Presenting your concepts with clarity and confidence, adapting your message to different audiences and project needs.
At Nestlé Research, we place people at the heart of everything we do.
