Food and beverage knowledgeGastronomy experienceFood preparationCustomer service technologyOrder managementGerman LanguageTeam managementFluency in German and English
Sprachen
Deutsch B2
Beschreibung
Aufgaben
Begrüssung und Bedienung unserer Patienten und Gästen
Beratung der Patienten und Gäste bei der Auswahl von Speisen und Getränken
Einsatz im à la Carte Restaurant Abalone, Buffetrestaurant Mercato und Vista Lounge
Unterstützung des Teams bei Anlässen
Entgegennehmen von Bestellungen
Vor- und Nachbearbeitungsarbeiten für den Service
Aufgaben
Welcoming and serving our patients and guests
Advising patients and guests on food and drink selection
Working in the à la Carte restaurant Abalone, buffet restaurant Mercato, and Vista Lounge
Supporting the team during events
Taking orders
Pre- and post-processing work for service
Anforderungen
Well-groomed appearance and good manners
Reliability and sense of responsibility
Enjoyment in dealing with guests and patients
Sociable, team-oriented, and motivated personality
Helpful and service-oriented
Careful and precise working style
Completed mandatory school education
Very good German language skills in spoken and written (at least level B2), additional foreign language skills are an advantage
